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Norton & Elaine Sarnoff Center
for Jewish Genetics |
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Instantly Mediterranean:
Instant Pot Cooking |
Get tips to make a quick and easy dinner at a virtual cooking demonstration led by recipe developer, culinary instructor, and cookbook author, Emily Paster. You'll learn how to make delicious Mediterranean recipes for your Instant Pot® or electric pressure cooker—
so you can get dinner on the table without pressure! |
Wednesday, February 23
7 p.m. CST
Cost: $18 |
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Registration includes a signed copy of Emily’s new cookbook, Instantly Mediterranean: Vibrant, Satisfying Recipes for your Instant Pot®, Electric Pressure Cooker, and Air Fryer.
Register by Feb. 14 to receive your copy prior to the event. |
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A Zoom link will be provided to registrants
the day before the program. |
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| About Emily Paster |
| A lawyer turned food writer, Emily Paster brings passion, a sharp intellect and attention to detail to her globally-inspired, Jewish cuisine. She is the author of four cookbooks, including the best-selling Epic Air Fryer Cookbook. Her latest book, Instantly Mediterranean: Vibrant, Satisfying Recipes for Your Instant Pot®, Electric Pressure Cooker, and Air Fryer, was released in September 2021. Emily lives outside Chicago with her husband and two ravenous teenagers. Find more of Emily's recipes on her blog West of the Loop. |
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